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Ingredients:
| 1 loaf crusty bread |
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1 clove of garlic |
| 1/4 cup butter or margarine |
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Directions:
- Crush garlic into butter or margarine and mix well (best if sits for 1/2 hour)
- Slice a small crusty loaf into 1 inch thick pieces.
- Spread butter mixture on slices, re-assemble the loaf and wrap in aluminum foil.
- Bake at 300 degrees for 10 to 15 minutes.
Serving Options:
- Serve hot with salads or pasta.
Notes:
Back to Flegg Family Recipe Index
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